I am by no means a professional cook or chef, just a guy who enjoys cooking my own meals. For years I have fallen into a trap of buying cheap $30 knives. They get the job done but after 2 years of sharpening and use, a cheap knife simply will stop holding an edge, and become dangerous to use.
I bought this knife to break this cycle. A better quality knife without having to repurchase over and over again. Its been over a month of use and I use it at least 4 days a week and it still cuts veggies and raw meats like the first day (at least to me) with no tearing. It's amazing how much time is saved in prep work compared to even a new cheap knife. It is true that sharper knives do make your food taste fresher. I would recommend this knife or even any knife of similar quality simply because I have become a believer that every home cook should have at least 1 quality knife for prep work.
Also, Please don't believe the low ratings mean a bad product when they claim the knives chipped or became dull when cutting through bones or dropping them on the floor or counter. You shouldn't even abuse a cheap knife in this manner.
| 商品尺寸 | 12.7 x 7.62 x 5.08 cm; 191 克 |
|---|---|
| 产品颜色 | 黑色 |
| 包装清单 | 三德 |
| 制造商 | Wüsthof |
| 材质类型 | 高碳不锈钢 |
| 型号 | 1040331314 |
| 尺寸 | 5英寸 |
| 保养说明 | 手洗 |
| 制造商/进口商 | Wüsthof |
