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“AQA GCSE Food Preparation and Nutrition (Aqa for Gcse) (English Edition)”,作者:[Rickus, Alexis, Saunder, Bev, Mackey, Yvonne]
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AQA GCSE Food Preparation and Nutrition (Aqa for Gcse) (English Edition) Kindle电子书

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2016年8月22日

Exam Board: AQA
Level: GCSE
Subject: Food & Nutrition
First Teaching: September 2016
First Exam: June 2018

Develop your students' knowledge and food preparation skills for the new GCSE; approved by AQA, this title caters to all ability levels, offers detailed assessment guidance and draws on the expertise of the UK's leading Hospitality and Catering publisher*.

- Ensures your students understand even the most challenging topics, such as nutrition and food science, with clear, accessible explanations of all subject content and simple definitions of key words
- Helps students apply their understanding of food, nutrition and healthy eating with engaging and cost-effective practical food preparation and cooking activities throughout
- Supports all abilities and learning styles with varied activities that aid progression, including extension activities to challenge more able learners
- Prepares students for Non-Exam Assessment with guidance on the Food Investigation and Food Preparation Assessment

*According to the Educational Publishers' Council statistics


基本信息

  • 版本: Kindle电子书
  • 文件大小: 92580 KB
  • 纸书页数: 480
  • 出版社: Hodder Education (2016年8月22日)
  • 语种: 英语
  • ASIN: B01FG0E3ME
  • 标准语音朗读: 已启用
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