- Harumi Kurihara
- Ivan Orkin、 Chris Ying
- Nobu Matsuhisa
- Naoko Takei Moore、 Kyle Connaughton
- Victoria Abbott Riccardi
- Makiko Itoh、 Makiko Doi
- Sarah Gavigan、 Ann Volkwein
- Kimiko Barber、 Hiroki Takemura
显示： 1-16条， 共40条 图书 : 进口原版 : Cooking, Food & Wine（烹调，食品与酒类） : Regional & International（地区性与国际性） : Asian : Japanese
![Tokyo New Wave: 31 Chefs Defining Japan's Next Generation, with Recipes [A Cookbook] (English Edition)](https://images-cn.ssl-images-amazon.com/images/I/51hTw3t4ZbL._AA218_.jpg)
![Donabe: Classic and Modern Japanese Clay Pot Cooking [A Cookbook] (English Edition)](https://images-cn.ssl-images-amazon.com/images/I/61hKA-JDEWL._AA218_.jpg)
![Aloha Kitchen: Recipes from Hawai'i [A Cookbook] (English Edition)](https://images-cn.ssl-images-amazon.com/images/I/51LoCl9LppL._AA218_.jpg)
