显示： 1-12条， 共297条 Canning & Preserving（罐装与腌制）

Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon ... Barbecue Bible Cookbooks) (English Edition)

Steven Raichlen
352
¥136.20

52 Unique Techniques for Stocking Food for Preppers: A Strategy a Week to Help Stock Your Pantry for Survival (English Edition)

David Nash
35
¥11.03

Asian Pickles: Japan: Recipes for Japanese Sweet, Sour, Salty, Cured, and Fermented Tsukemono [A Cookbook] (English Edition)

Karen Solomon
22
¥20.16

Fermenting Everything: How to Make Your Own Cultured Butter, Fermented Fish, Perfect Kimchi, and Beyond (English Edition)

Andy Hamilton
35
¥161.23

Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes (English Edition)

Kirsten K. Shockey
2,209
¥143.83

Things Mother Used to Make - A Collection of Old Time Recipes, Some Nearly One Hundred Years Old and Never Published Before (English Edition)

Lydia Maria Gurney
2,498
¥73.89

Fermenting: Pickles, Kimchi, Kefir, Kombucha, Sourdough, Yogurt, Cheese and More! (The Self-Sufficient Kitchen) (English Edition)

Wardeh Harmon
6
¥142.87

Field Notes for Food Adventure: Recipes and Stories from the Woods to the Ocean (English Edition)

Brad Leone
366
¥84.70

Olives - Cultivation, Oil-Making, Pickling, Diseases (English Edition)

Frederic T. Bioletti
2
¥69.31

The FarmMade Cookbook: Traditional Recipes from America's Farmers (English Edition)

Patti Johnson-Long
62
¥75.80

Jam Bake: Inspired Recipes for Creating and Baking with Preserves (English Edition)

Camilla Wynne
24
¥161.32

The Seed to Pantry Planner: Grow, Cook, & Preserve A Year's Worth of Food (English Edition)

Jennifer Osuch
19
¥133.08
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